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Red Wine
(86)
White Wine
(44)
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(5)
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(11)
Ice/Dessert Wine
(8)
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(11)
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(3)
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Santa Carolina Premio White (Region:Central Valley,Chile
Category:White wine
Grape variety:Saunignon Blanc
Vintage:2011
Capacity:75CL
Alcohol:12%
Decante duration:0 minutes
Serving Temperature: 10-12℃
Tasting notes
Premio has a pale golden yellow appearance. Its aroma is intense
and dominated by tropical fruits and flowers,mixed with soft citric pink grapefruit notes. In the mouth it’s a fruity wine with sweet notes
and balanced acidity.
Food Pairings & Serving Suggestions
Ideal with fish, seafood, or as an aperitif.
)
Drinks & Wine
Code:CL05009w01
Country: Chile
72
Barremont Chardonnay (Region:France
Category:White wine
Grape Variety:100% Chardonnay
Vintage:2010
Capacity:75CL
Alcohol:13%
Decante duration:minutes
Serving Temperature:Serve between 8 and 10°C.
Wine introduced:It smells white flowers and honey suckle and vanilla flavour. In mouth, it\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s round and voluminous, very aromatic with a long final taste.
Traditional wine making: skin maceration before direct press, with low temperatures which are controlled throughout the fermentation. Tank aged on less.
Food Pairings & Serving Suggestions
A plaisant wine on starters or served with poultry, fish and cheeses.
)
Drinks & Wine
Code:FR04002w01
Country: France
75
VISTAMAR Simplicity Sauvignon Blanc (Region:Chile
Category:White wine
Grape Variety: Sauvignon Blanc
Vintage:2011
Capacity:75CL
Alcohol:13%
Decante duration:0 minutes
Serving Temperature:8-10℃
Wine introduced:pale yellow with greenish shades;tropical and citrus fruits and white flowers; bright, with delicious acidity, fresh and attractive.
Food Pairings & Serving Suggestions
Non-oily fish, green salads or as an aperitif
)
Drinks & Wine
Code:CL04001w01
Country: Chile
76
VISTAMAR Chardonnay (Region:Chile
Category:White wine
Grape Variety: Chardonnay
Vintage:2011
Capacity:75CL
Alcohol:13%
Decante duration:0 minutes
Serving Temperature:8-12℃
Wine introduced:Characteristically Chardonnay, the wine is a vibrant yellow-gold in colour;Ripe tropical aromas such as peach, melon and pineapple;palate that is both soft and rounded yet refreshingly crisp on the finish.
Food Pairings & Serving Suggestions
Chicken or turkey, crustaceans au gratin and fish with sauces
)
Drinks & Wine
Code:CL04001w02
Country: Chile
78
Cono Sur Tocornal Chardonnay (Region:Central valley, Chile
Category:White wine
Grape Variety: 100%chardonnay
Vintage:2010
Level:Chile high-quality wineries
Capacity:75CL
Alcohol:13%
Decante duration:0 minutes
Temperature:10-12℃
Wine introduced: yellow pale;Fruity, with apple, pear, papaya, and pineapple, butter and wood;Refreshing, soft, balanced and slightly sweet.
Food Pairings & Serving Suggestions
A sure bet for almost all naturally oily and/or white meats: duck, pork, lamb, salmon; the simpler their cooking, the better. When it comes to pasta, Chardonnay likes creamy sauces, and/or with seafood. This is a well-liked aperitif wine, either on its own or with a cheese plate. A few suggestions to enjoy are pâté mousse with bacon and nuts, pork fillet with toasted almonds, and marinated shrimps.)
Drinks & Wine
Code:CL02001w01
Country: Chile
94
Cono Sur Tocornal Sauvignon Blanc (Region:Central Valley, Chile
Category:White wine
Grape Variety: 100%sauvignon blanc
Vintage:2011
Level:Chile high-quality wineries
Capacity:75CL
Alcohol:12.5%
Decante duration:0 minutes
Temperature:10-12℃
Wine introduced: attractive, light greenish-yellow;citric notes, peaches and herbaceous aroma;light and fresh, balanced palate.
Food Pairings & Serving Suggestions
Seafood、light fish)
Drinks & Wine
Code:CL02001w04
Country: Chile
94
Marconet Sauvignon Blanc,France (Region:Languedoc,France
Category:White wine
Grape Variety: Sauvignon Blanc
Vintage:2009
Capacity:75CL
Alcohol:12 %
Decante duration: 0 minutes
Serving Temperature:10-12 ℃
Tasting notes: Display light aroma of stone fruits and lemon. With light on the palate, this wine is round and balanced with a small amount of acidity.
)
Drinks & Wine
Code:FR01003w01
Country: France
95
Lindemans Premier Selection Semillon Chardonnay (Region:Hunter Valley,Australia
Category:White wine
Grape Variety: Semillon/Chardonnay
Vintage:2010/2011
Capacity:75CL
Alcohol:13.5%
Decante duration: 0 minutes
Serving Temperature:5-8℃
Food Pairings & Serving Suggestions
Fish、Chicken、Pastas)
Drinks & Wine
Code:AT01001w01
Country: Australia
95
Mulderbosch, Chenin Blanc, 2010, Stellenbosch, South Africa. (Region: Stellenbosch, South Africa
Category:White wine
Grape Variety: Chenin Blanc
Vintage:2010
Scores: Robert Parker 84
Capacity:75CL
Alcohol:13.5%
Decante duration: 0 minutes
Serving Temperature:8-10℃
This is a dry and light wine with intense floral bouquet. It is crispy and fruity on the palette with a touch of sweet honey and a clean finish. This wine is an easy drink, great by itself.
Ideal with: salads, Asian dishes and dessert.
)
Drinks & Wine
Code:SA09003w01
Country: South Africa
98
Mannenberg Chenin Blanc (Region:Paarl,South Africa
Category:White wine
Grape Variety: Chenin Blanc
Vintage:2010
Capacity:75CL
Alcohol:13.5%
Decante duration: 0 minutes
Serving Temperature:8-10℃
Food Pairings & Serving Suggestions
Fish、Poultry、Salad、Aperitif
)
Drinks & Wine
Code:SA01014w01
Country: South Africa
105
SUTTER HOME Chardonnay (Region:California, America
Category:White wine
Grape variety:Chardonnay
Vintage:2009
Scores:JM NEW WORLD INTERNATIONAL SILVER MEDAL
Capacity:75CL
Alcohol: 13%
Decante duration:0 minutes
Serving Temperature: 10-12℃
Food Pairings & Serving Suggestions
Caesar Salad,Four Cheese Pizza,Smoky Chipotle BBQBurger Club Sandwich,Salmon with Lemon Sauce,Angel Hair Pasta w/Cream Sauce,Pork Chops,Creme Brulee.
)
Drinks & Wine
Code:AM04005w01
Country: American
108
Chateau CINC-HILHS, Bordeuax Superieur Blanc, 2010. (Chateau CINC-HILHS, Bordeuax Superieur Blanc, 2010.
Region: Bordeuax
Category:White wine
Grape Variety: Sauvignon Blanc, Pinot Gris, Semillon Blanc, Muscadelle
Vintage:2010
Capacity:75CL
Alcohol:12.5%
Decante duration: 0 minutes
Serving Temperature:10-12℃
Pairing: cheese, cream base dishes and chocolate.
This wine has a very light fruity aroma. It is semi-dry with medium body and a hint of sweetness in the mid-palate. This wine has a clean finish but with a persistent ending that linger in your palate.
)
Drinks & Wine
Code:FR09001w1
Country: France
108
Chiaro Pinot Grigio,Italy IGT (Region:Veneto,Italy
Category:White wine
Grape Variety: Pinot Grigio
Vintage:2010
Level:Italy ,IGT
Capacity:75CL
Alcohol:12.5%
Decante duration: 0 minutes
Serving Temperature:6-8 ℃
TASTING NOTES:
A strong yellow straw colour. The bouquet is unmistakable and immediate, with an intense impression of acacia flowers. The palate is dry, full-bodied, well balanced and
very personal.
Food Pairings & Serving Suggestions
Antipasto、Seafood、Chinese Noddles
)
Drinks & Wine
Code:IT01012w01
Country: Italy
110
Cono Sur Varietal Chardonnay (Region:Central valley, Chile
Category:White wine
Grape Variety: 100%chardonnay
Vintage:2010
Level:Chile high-quality wineries
Capacity:75CL
Alcohol:13.5%
Decante duration:0 minutes
Temperature:10-12℃
Wine introduced: Yellow with some golden tints;Fruity and citric notes, with white peaches aromas and mineral hints;Complex fruity flavors with mineral hints. Young, fresh and balanced. Good acidity.
Food Pairings & Serving Suggestions
A sure bet for almost all naturally oily and/or white meats: duck, pork, lamb, salmon; the simpler their cooking, the better. When it comes to pasta, Chardonnay likes creamy sauces, and/or with seafood. This is a well-liked aperitif wine, either on its own or with a cheese plate. A few suggestions to enjoy are pâté mousse with bacon and nuts, pork fillet with toasted almonds, and marinated shrimps.
Special explanation:Silver(Japan Wine Challenge ))
Drinks & Wine
Code:CL02001w02
Country: Chile
120
Cono Sur Varietal Sauvignon Blanc (Region:Central Valley, Chile
Category:White wine
Grape Variety: 100%sauvignon blanc
Vintage:2011
Level:Chile high-quality wineries
Capacity:75CL
Alcohol:12.5%
Decante duration:0 minutes
Temperature:10-12℃
Wine introduced: Bright; Pale yellow with green hints;Citric, green apples and herbal hints;Citric, fresh and balanced.
Food Pairings & Serving Suggestions
This wine is an excellent choice to serve as an aperitif or next to vegetarian combinations. It also goes well with soft and fresh cheeses. A few ideas are crunchy toasts with smoked salmon and ricotta, rice cooked with grilled red peppers, chicken breast with lemon juice, and oyster soup.)
Drinks & Wine
Code:CL02001w05
Country: Chile
120
Cono Sur Varietal Gewurztraminer (Region:Central Valley, Chile
Category:White wine
Grape Variety: 100% Gewurztraminer
Vintage:2011
Level:Chile high-quality wineries
Capacity:75CL
Alcohol:13.5%
Color:Yellow with golden hints.
Decante duration:0 minutes
Temperature:10-12℃
Wine introduced: Bright, clear;Yellow with golden hints;Very expressive, with all sorts of flowers aromas;Very fruity, with sweet notes. Expressive, fresh and tasty.To drink young to 3 years.
Food Pairings & Serving Suggestions
A great wine to enjoy on its own as an aperitif wine. Gewürztraminer goes great with creamy cheeses like Cottage and Fromage, and also a bit harder ones like Mozzarella and Jarlsberg. It’s a good choice for accompanying dishes like fried calamari, onion quiche, chicken Satay or Teriyaki, Pad Thai, bacon and pineapple pizza, and dishes prepared with curry and coconut milk.)
Drinks & Wine
Code:CL02001w06
Country: Chile
120
Penfolds Rawson’s Retreat Semillon Chardonnay (Region:Barossa Valley,Australia
Category:White wine
Grape variety:Semillon (60%), Chardonnay (40%).
Vintage:2010
Capacity:75CL
Alcohol: 12.5%
Decante duration:0 minutes
Serving Temperature: 8-10℃
Colour:Bright straw in colour.
Nose:Bright citrus and green melon aromas are given
additional complexity with underlying lightly spiced oak.
Palate:Lime / lemon flavours from the Semillon are met
with white peach and green melon notes from the
Chardonnay component. Subtle, integrated spicy
French oak nuances provide texture and length on
the palate, finishing crisp and clean
Food Pairings & Serving Suggestions
Squid salad, peaceful type chicken salad, aperitif wine
)
Drinks & Wine
Code:AT05008w01
Country: Australia
129
Mount Fishtail Pinot Gris (Region:Marlborough,New zealand
Category:White wine
Grape Variety:Pinot gris
Vintage:2010
Level:New zealand high-quality wineries
Capacity:75CL
Alcohol:13%
Decante duration:0 minutes
Serving Temperature:6-8℃
Wine introduced:pale straw with a bright green;Lifted and vibrant with an intense perfumed aroma ,with hints of honey suckle,peach and orange peel finishing with an underlying floral character;complex aromas of flowers,honey suckle,mint,fig,apricot,citrus ,tangerine ,flint and mineral are inviting with honey and pear drops,it has a light sweeteness that isniceiy balanced by the natural acidity ,sweet flavours of peach and perfume domimate.
Food Pairings & Serving Suggestions
Fish or chicken.)
Drinks & Wine
Code:NZ03004w08
Country: New Zealand
136
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